Ben seems to think that the sourdough pizza we made tonight, inspired by my grandfather’s famous recipe, is the best pizza ever. Of course, everyone agrees, but I suppose Ben thinks it’s particularly good partly because he and Josh helped me make it.
First, we toasted both sides of sourdough bread slices, covered in olive oil.

All slices were covered with sauce and topped with fresh pressed garlic.

Josh covered his pizza round with lots of cheese and pepperoni.
Mine and Ray’s are more elaborately topped with additional ingredients -
We happen to love mushrooms, olives and jalapeños.
Ben only wanted one piece of pepperoni on his. LOL

Mmmmm!
I would have to agree that this is some of the best pizza ever!

Poppy Joe’s Sourdough Pizza
Spread pizza sauce over toasted sourdough slices, top with fresh pressed garlic and finish off with your favorite toppings. Bake at 350 until hot and enjoy!
Chris’ Homemade Pizza Sauce
Combine the following until well blended:
1 29 oz can of tomato sauce
2 T oregano
1 T garlic powder
1 T basil
2 t ground paprika
1 t sugar
*Please excuse the picture quality in this post… It’s the best to be expected with only an iPhone 3G.
























{ 4 comments… read them below or add one }
I’m not a big fan of sourdough bread but these look soooo good. You have no idea how badly I’d love to eat pizza dishes every week. (dang Weight Watchers) I love that it’s fun for the kids too. My son is always asking to make homemade pizzas but it seems I never have enough time for the little things like that these days.
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This really is the best pizza. It’s super easy to make and is even better the second, third and fourth days. Something about the flavor soaking into the bread…AMAZING!!
What a great idea!! I LOVE sourdough bread, we’ll be making that at home very soon. Yummy!!!
I have no right being hungry right now, but after seeing your pictures (iphone or not), I’m starving!
Me thinks we will be trying this tomorrow. Thanks for sharing!
Cheers, Lee
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